Paté d’Uva
Cream for dry skin
Anti-ageing cream that combines the actions of the Alpha Hydroxy Acids (Lactic and Glycolic), Vitamin E, and polyphenols, powerful anti free radicals, together with a solar protection filter. This smooth and emollient cream gently eliminates the dead cells and stimulates cellular renovation. It lightens and unifies the tone of the skin, moisturises and eliminates the small wrinkles, delaying the appearance of new ones. It provides the skin with elasticity, firmness and smoothness, as well as a young and radiant appearance.
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DISCOVER
How to use
After cleansing the skin, apply the quantity necessary morning or night on the clean skin of the face and neck.
Ingredients
Its formula features the following actives: - Polyphenols of grape: powerful anti/free radicals and anti/wrinkles due to their protective action of collagen and elastin fibres. - Glycolic and lactic acids: they are alpha hydroxyl acids that are found naturally in sugar cane and fermented milk, respectively. They are mainly characterised for providing specific benefits to the skin: 1) They increase the synthesis of glycoaminoglycans, collagen and elastin, present naturally in the dermis which are responsible for the elasticity, firmness and flexibility of the skin. 2) They speed up the flaking of the dead cells and reduce the thickness of the stratum corneum. 3) They reduce and prevent wrinkles leaving the skin smooth and shiny. 4) The provide a lighter and more uniform appearance. They reduce the blemishes caused by the sun. - Extract of kola nut, for its toning and decongestive properties, helps minimise any possible sign of irritation in a specially sensitive or sensitised skin. - Vitamin E strengthens the natural anti/free radicals protection of the epidermis that causes the premature ageing of the skin. - The solar filter efficiently protects from the daily exposure to harmful UV rays.
